The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Cross Timbers Food Cooperative:  CTFC Market Open for October 21 Pick-up


Hi, folks—

Ordering for the second October delivery is OPEN.

Orders can be placed through Sunday, October 15.

Pickup is from 1:30 – 2:30 PM on Saturday, October 21.

Enjoy,
Wylie
for Cross Timbers Food Cooperative

The Cumming Harvest - Closed:  Heirloom Gardens - just listed


Get more veggies! Heirloom Gardens just listed…

The Cumming Harvest - Closed:  This Week at The Cumming Harvest


This Week

Alta Cucina will sell and deliver again on November 4th.

Cultured Traditions will be out for a couple of weeks travelling.

Look for Ancient Awakenings on October 21st.

Indian Creek Angus will deliver on November 4th.

Doug’s Wild Alaskan Salmon Doug should be just about finished fishing in Alaska so we expect to receive a new delivery of Salmon soon. I’ll let you know as soon as we get it in.

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Champaign, OH:  Would You Look At The Time!


The market closes at 8am, today!!

Go ahead…make our day!! Get your orders in for the best of the best in a little local market of love…

XOXO,
Cosmic Pam

Miami County Locally Grown:  We are OPEN for orders!!


Welcome back to your favorite, 100% local, year-round Virtual Farmer’s Market!! :-)

Make sure to check out the pork offerings from Phil and Matt Buehler Farms this week – they’ll be gone on Vacation the following week, so this is your chance to stock up on pork chops, tenderloin, bacon, lard for biscuits and pie crust, a ham hock… I am HUNGRY!

And new on the market this week…

Pears from Jeanne’s Kitchen!!

Spinach from Simple Living Farm LLC!!

Organic Baguettes with spelt and toasted corn flour!

And get your fall decorations while they last… Indian corn, gourds, mini pumpkins, and Jack o’ Lanterns!

www.miamicounty.locallygrown.net

CLG:  Tuesday Reminder - Market Closes Tonight after 10pm.


Hello friends,
There’s still time to place your order for pickup this Friday, October 13th.

The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website:

www.conway.locallygrown.net

On Facebook: https://www.facebook.com

Russellville Community Market:  Remember To Place Your Order!


Russellville Community Market closes at 10 p.m. this evening – be sure to place your order!

Pick up is Thursday at All Saints Episcopal Church on Phoenix from 4 – 6:30 p.m.

See you on Thursday!!

Russellville Community Market

FRESH.LOCAL.ONLINE.

New Field Farm's Online Market:  Honey and humidity


Greetings,

I broke into a sweat yesterday just typing an email. Where’s our refreshing fall weather? Maybe tomorrow…

A reminder that if your account is empty, or nearly so, you can continue to order and pay by check. Those who pick up at the farm can pay at pick up, and those who use the Union Mill can mail a check. Email or call if you have any questions.

Meanwhile, the honey harvest is in and our one hive of hard working bees (well, the females that is) produced around 100 pounds, of which we took about 40. The remainder should get them through the winter, hopefully.

Fresh honey and ginger – a nice combination for tea and ginger syrup.

No salad mix this week, but more later, if we’re lucky. The 1 1/2 inches of rain put an end to the tomatoes in the field and the heat and humidity brought on the broccoli so fast that it’s mostly gone by. There’s a last planting which we may or may not get. At least the Bull’s Horn Peppers are enjoying the heat.

The deer aren’t fooled by the warm weather and are starting to feed more aggressively out in the field. Time to put row covers over some of the crops.

I hope to do a bulk order at the end of the month or early November. There should be carrots, onions and potatoes at a discount when bought in bulk, and maybe some other items. More on that later.

Thanks for your orders.

Tim

Fresh Harvest, LLC:  Fresh Harvest Reminder! Pumpkins!


Hello!

We’ve got tons of fresh and delicious items still available on the Market! Get your veggies here!
Lettuces, carrots, so many greens as well as winter squash, fresh dug sweet potatoes, delicious potatoes!

We have a limited run of beautiful heirloom pumpkins. These French pumpkins are large and of exceptional eating quality. Use them for decoration, then roast the sweet flesh for soups, and baking all winter!

You have until Tuesday night to place your order, so head on over to the Market page at freshharvest.locallygrown.net.

Thanks for your support! See you Wednesday!

GFM :  New Vendor


DUVALL FARMS is joining Greeneville Farmers Market. Welcome Dave !.
He will have lots of Farm Fresh Eggs available both at the market and from our online market (which is open year round).
Dave will have several Dozen of his FARM FRESH EGGS available this Saturday Oct. 14, at our Halloween Bash.
Please join us in welcoming Dave to our Farming Family, and pick up a couple of dozen eggs when you do.