CLG:  Opening Bell: Apples, Spinach, Jellies, Beets!

Good afternoon!
Two important things to note:
First,longtime CLG member, Amanda Potter Cole, has recently been published in the Log Cabin newspaper for her food column. Here’s a link: http://thecabin.net/news/2016-01-27/chewonit-be-beet#.VrdvotBA7BZ

Second, Faulkner County Library and the Urban Farm Project are hosting this year’s Faulkner County Seed Swap on Sunday, February 14 from 1:00 until 4:00pm. Bring seeds to trade or small envelopes to donate to the seed library or to collect seeds. This event is free and open to the public and fun for all ages.

Have a great week!
See you on Friday!

Come early on Friday for the best selection from the EXTRAS table. And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!

Have a great week!
Steve

ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website: www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846

Stones River Market:  MORE and MORE new products this week!!

Market News

Good morning!

We have a new vendor on the market, Hope for Health joins us offering baked goods and candies. We asked her to tell us about her business practices. She wants everyone to know: I am all about packing in as much nutrition into everything I make (with the exception of my candy). I only use the best ingredients whenever possible, including organic, natural, etc., in all of my baked goods. I grind my own flours, use fresh farm eggs, fresh unprocessed honey, organic coconut oil, and organic spices. Even my candy, which I see as an occasional treat, only has pure cane sugar, real butter, etc. Thanks!

She has added many goodies along with customized Valentine treats for your loved ones and delicious pumpkin muffins (we have first-hand experience with them). Check those out!

Chef Jenny with Seeds of Success has added some gorgeous GLUTEN FREE Heart Healthy Brownies. Instead of flour, these brownies are made with heart healthy, protein rich black beans. The chocolatey richness comes from cocoa, dark chocolate chips, pure cane sugar, and farm fresh eggs. You won’t even know it’s missing flour. Consider it a guilt-free Valentine’s Day treat, for yourself, or a loved one.

Wedge Oak Farm has ground turkey, 1 lb chub of our pasture raised turkey ground with our Mangalitsa fat. They have also added artisan Tacchino. “Tacchino” is Italian for “Turkey”. Our Tacchino is a light and mild italian turkey sausage made in small batches.

Botanical Harmony Farm added all-natural, goat milk soaps in many plant-based scents.

Nuance Coffee & Tea lists new Matcha tea blends.

Our vendors sometimes bring extras to sell during pickup. Last week Hope for Health and Double Star Bar Farm brought muffins and sourdough breads. These were a huge hit and we hope to have more this week. They will be at the table next to checkout.

ALSO Stones River Market has gift certificates listed! What an incredible gift to share with someone…. as a housewarming, a new friend, Valentine’s Day, Mother or fathers day or just to something wonderful to share with someone who doesn’t quite understand “buying and supporting local” or whole foods eating.

Again, we thank you for the support of this market and the growers/makers who rely on you for their livelihood. What an incredible community this market truly is!
See you Wednesday,

Ashleigh & Tracey
Market Managers
(931)952-1224
stonesrivermarket@gmail.com

Thanks so much for your support of Stones River Market, all of our growers, local food, and our rights to eat it. We’ll see you on Wednesday at Southern Stained Glass at 310 West Main Street from 5:00 to 6: 30 pm!

Recipes

Please, share your recipes with us on the Recipes tab. We’d all love to know how you use your Stones River Market products, so we can try it too!

I am taking a break from recipes. Look for them to return soon.

Central Arkansas :  Market orders

Hello Marketers!!

Don’t forget to come by centralarkansas.locallygrown.com & check out our 150 plus fresh, local products!!

Our products come in a variety of categories including backed goods, cheeses, eggs, fruit, herbs, honey, jams & jellies, meats, veggies, farm crafts & home & garden supplies!!

Thanks so much for going local & supporting all your local farmers!!

Eat Fresh Eat Local!!!!
-CAM Market Mama

United States Virgin Islands:  This week in VI Locally Grown

Greetings Everyone,

The Market is now open for orders. Thanks for supporting your local producers. See you Wed! :)

Blessings,

Your VI Locally Grown Growers

Lake Placid Online Farmer's Market:  February Market Open!

Hello everyone,

Sorry for the lateness in opening the market this month—we have been very busy with the Empire State Games here in town, and I was competing so didn’t get a chance to open the ordering until now!

Rehoboth has some butternut squash and eggs available in addition to other offerings. Butternut squash is a common ingredient in pumpkin pie filling. Beth says she makes butternut pie without the crust, using a common pumpkin pie recipe. Great for those avoiding gluten and extra carbs. I personally have made “pumpkin pie” with butternut squash, and it’s even better than plain pumpkin pie in my opinion.

As always Asgaard has some great cheeses and yogurts available including Brie, Farmer’s Cheese, and Feta.

We are happy to welcome North Country Creamery, who has added several varieties of beef sausage to the market.

We will be closing the market on Tuesday morning at 10 am, so please get all orders in by then. Thank you as always for your business, and please email with any questions!

Best,
Christie

Naples,FL:  Market closes tonight

please make sure your orders are in

Northeast Georgia Locally Grown:  Market Open for Orders!

Good Evening Locavores!

Northeast Georgia Locally Grown is open for orders!
Go to the market now >>

Statesboro Market2Go:  The market is open!

Thank you for shopping with us!

Carolina Foothills, SC:  Market Is Open!!!!

Hello all,

I hope this Friday finds you all well.

Come in in and take a look around. Had a good weekend.

Susan.

http://Carolina foothills.locally
grown.net/market

Paris Arkansas Farmers Market:  Ring ring!

Hello Paris market family!!

Welcome to another wonderful week at the Paris Arkansas Farmers Market ONLINE!

We can’t wait till you see all we have to offer this week…be sure to check out all of the categories!!! Including…..

Fresh baked goods
Local eggs
Grass fed and antibiotic free, non-GMO meats
Artisan cheese
Fresh organic veggies and herbs
Local apples (including Arkansas Black!!)
Honey
Jellies and Jams
Beautiful goats milk soaps
Local hand stitched crafts and more!

Thank you for supporting your local farms, bakers, crafters and ranchers! Happy Shopping!!!

PAFM