Yalaha, FL:  Week Dec 8-12

Market Open for ordering Tuesday 8 am till Thursday 8 pm.
Pickup on Saturday Dec 12, Please contact us about what time you wish to pick up so we can be ready for you.

McColloms Market:  December FFFN Order is Now Closed

Pick up will be this Wed. between 4:30-6:30 See you then.

Thanks and have a good night.

Best,

Melinda
518-354-0202

GFM :  The Market is Open!

The Online market is open again for the week. Your order can be picked up at the Fairgrounds parking lot under the trees, on Saturday, Dec. 12 between 9:30 and 10 am.

Be sure to check out our new vendors, and remember to use Amazon Smile, at http//smile.amazon.com, to have a portion of your purchase total donated by Amazon to the Greeneville Farmer’s Market.

Merry Christmas and Happy Holidays to all our online customers!

Thank You
The Vendors, Staff, and Board of
Greeneville’s Oldest, Established Farmers Market

Tullahoma Locally Grown:  Quick Update - Market Closes Wednesday at Noon

Good Morning.

This is your Monday reminder that your Tullahoma Locally Grown Market is open. Feel free to browse all that the market has to order. Be sure to select your items between now and Wednesday at noon.

Here is the link to the market: Tullahoma Locally Grown Market

Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters

GFM :  Vendor Introduction

One of our newer online vendors is Cherie’s Crochet and Soap Shoppe.
Cherie specializes in homemade natural soaps, many with fresh goat milk from her own goats. Most of her soaps are 100% natural, using only vegetable-based ingredients (no lard). A few of her soaps use synthetic scents, and therefore are not labelled as 100% natural. She uses no artificial colors in her soaps.
Cherie is also a talented crochet artist. She makes unique items for the home, such as the popular “wiggle” trivets; gifts for babies such as animal-topped “Lovies”; hats; stuffed animals that are BABY SAFE; and afghans and lap robes of all sizes. She will custom-make any of her offerings, changing sizes, colors, etc., at no additional charge.
Her prices are very reasonable, many times less than found elsewhere online.

Be sure to check out the items she has for sale, for your special “someone.”

Conyers Locally Grown:  Available for Friday December 11

Hello, I hope this finds you all doing well. The market is open and ready for orders.
We will be open next week as well but closed the following two for Christmas and New Years. We will reopen for our regularly scheduled market on January 8.

We have lots of goodies for you to enjoy. I will be picking up our pigs from the processor this week so order up. We should have lots of everything including bacon, sausage, chops and more. It would be a great time to order up a Christmas hog share for friends and family.

We will see you on Friday between 5-7 at Copy Central on Parker road.

Thank you,
Brady

Jonesborough Locally Grown:  100 Mile Holiday Brunch still has seats!

Our 100 Mile Holiday Brunch is on Sunday Dec 20th at 12:30pm, $30.00 per person, and we have 8 seats left. See below for the planned menu.

This will be the 4th “100 mile meal” fundraiser we have hosted at Boone Street Market. For each event, we turn the store into a banquet hall for 30 guests, who are served a meal featuring ingredients sourced from our 100 mile radius prepared by a different guest chef—or chefs in this case! All proceeds benefit the operation of Jonesborough Locally Grown (which means the Jonesborough Farmers Market and Boone Street Market).

We are already planning for one gluten-free guest, so if you are gluten free and want to attend…give Karen a call as soon as possible (571-2235).

Call or come by the store to secure your seat! (753-4722)

Here’s the brunch details:

McColloms Market:  REMINDER - FFFN Market Closes at 5 Today

Just in case you want to place an order but haven’t gotten to it yet.

Thanks.

Melinda

United States Virgin Islands:  Come Join Us This Wednesday!

Hello Everyone!
The market is now open for orders. Time to get ready for the holidays :). We now have some arts and crafts on the market table, so stop on by for a beautiful calabash bowl by Shelli Brin Olive of Dans Ma Vi
See you Wed!
Blessings,
Your VI Locally Grown Producers

Princeton Farm Fresh:  The Market is Open

It has been such a warm fall this year, that I feel like I am back in Georgia. For us, this has been great! We still have high tunnels full of green veggies just waiting for your dinner plates. We still have carrots growing from a late seed planting. Albeit things are growing slower due to shorter days, but they are still growing. I will try and get photos up on our facebook page this week, because it is just so beautiful.
I look forward to seeing everyone on Friday,
Angela